Kenya

Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world.

Since 2006, TechnoServe and Nespresso have worked together to develop sustainable coffee supply chains around the world. This Earth Day, TechnoServe CEO Will Warshauer and Nespresso CEO Jean-Marc Duvoisin discuss how this partnership is helping smallholder coffee farmers build resilience to the growing threats of climate change.

Learn about the waste management challenges in developing countries and how the Smart Duka Program team and Moody's Foundation are helping micro-retailers handle waste sustainably with their waste management module.

Hear from a few members of TechnoServe's Gender Champions Network as they discuss the progress they’ve seen in women’s economic empowerment in their respective regions and what work from TechnoServe they’re most excited about.

By demonstrating their resilience and capabilities, African food businesses are now poised to play a critical role in securing regional food security for the future.

Can you tell where the photo in this quiz was taken?

As part of the Innovation in Outcome Measurement initiative, TechnoServe analyzed how soil testing can predict agricultural outcomes and help maize farmers in Kenya to improve yields and profitability. Here's what we learned.

TechnoServe's Floor Overbeeke reports from Kenya on biochar, a promising environmental solution that benefits smallholder farmers

How TechnoServe helped a Kenyan food processing firm get reliable, quality supply at an affordable price from local producers.

Here's a quick summary of the most promising ways that Kenya can protect its oceans while ensuring reliable livelihoods for low-income people.