
Peanut Power: Building a Local, Resilient Peanut Supply Chain in Kenya
How TechnoServe helped a Kenyan food processing firm get reliable, quality supply at an affordable price from local producers.
How TechnoServe helped a Kenyan food processing firm get reliable, quality supply at an affordable price from local producers.
We asked TechnoServe’s three Africa regional directors for their take on the impact on the ground; the outlook for the future; and any potential upsides to the growing food crisis.
Drawing from TechnoServe's work across value chains with a range of public and private partners, we are highlighting the latest challenges, insights, and promising approaches in the current effort to prevent widespread food insecurity and build greater long-term resilience.
Facing synthetic fertilizer shortages and price hikes due to the conflict in Ukraine, farmers in Peru are quickly turning to alternatives. Programs like CAFE can support alternative fertilizer adoption through supporting local businesses and stakeholders, encouraging reduction, not elimination, of fertilizer use; and presenting alternatives that benefit both farmers and the environment
On World Food Safety Day, watch our video to learn how TechnoServe is working with food processors and improving public health.
The magic of maize--and one woman's vision
Support from Visa Foundation and the Coalition for Farmer-Allied Intermediaries helped food processors in Ethiopia, Kenya, Tanzania, and Zambia weather the crisis
This series of business profiles and case studies explores how COVID-19 impacted food processors and how financial and technical assistance helped them recover.
"The best thing that happened to me was to join this program."
The women behind Mishky Cacao decided to create a safer future for their families and community – transitioning from coca to cocoa production and generating new value by manufacturing chocolate.