Turning Waste into Profit
In sub-Saharan Africa, TechnoServe is working to create new industries and incomes from products typically discarded as waste during cashew and coffee processing.
Africa
Helping African Food Businesses Recover from the COVID-19 Pandemic
This series of business profiles and case studies explores how COVID-19 impacted food processors and how financial and technical assistance helped them recover.
A Nigerian Business Owner Moves from Sorrow to Success
During nationwide protests, Wilson's business was destroyed. But with determination, he worked with TechnoServe to restore his future.
The Gorilla Coffee Alliance on Revitalising Coffee Production in the DRC
Global Coffee Report profiles the Gorilla Coffee Alliance's regenerative agriculture approach
How Your Favorite Food and Drinks are Impacted by Climate Change
Many popular foods and beverages are grown by smallholder farmers around the world. These farmers are experiencing increasing challenges as they struggle to grow their crops in the face of extreme weather, droughts, floods, and other threats. Learn about a few of the crops most affected by climate change and what TechnoServe is doing to help these farmers build climate resilience.
Vote for the Photo of the Month: April 2022
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world.
TechnoServe Publishes Authoritative Guide on Wet Mill Coffee Processing
Daily Coffee News praises TechnoServe's new guide to high-quality coffee processing.
A Woman Entrepreneur Achieves Her Business Dreams in Mozambique
After partnering with TechnoServe, Lúcia Arão Ndimande gained the confidence and skills to take her small shop to the next level.
A Farmer Trainer in Zimbabwe Helps His Fellow Citizens Fight Climate Change
Smallholder farmers around the world are on the frontlines of climate change. Here’s how a TechnoServe trainer in Zimbabwe is helping them fight back.
