Nigeria Food Processing Summit Highlights Progress in Fortification and Nutrition
Government and food industry leaders gathered to publicly renew their commitment to improving nutrition in Nigeria through better food fortification.
Government and food industry leaders gathered to publicly renew their commitment to improving nutrition in Nigeria through better food fortification.
Two of TechnoServe's environmental sustainability experts weigh in on the recent Intergovernmental Panel on Climate Change (IPCC) report and share why it's not too late for us to take action.
Climate change threatens to reshape our world, but its effects will not be distributed equally. Read more from Agrilinks.
Yash Mehta is a former TechnoServe Fellow who worked remotely in Ghana earlier this year, where he helped a cocoa processing company improve its business plan and support smallholder farmers to increase their yields and incomes. In this Q&A, Yash shares what his remote fellowship experience was like and how it positively impacted his career path.
The COVID-19 pandemic has accelerated the potential for a global food crisis. In Honduras, bean producers play an important role in increasing food security. We talked to Tomás Membreño, chief of party for the MAS 2.0 program, to learn how they are improving their livelihoods and contributing to food security through this crisis.
In sub-Saharan Africa, TechnoServe is helping food processors to fortify their foods and build nutritious, productive, and prosperous futures for their communities.
In northern Mozambique, TechnoServe worked with a women’s cooperative called Nossara to promote local consumption of soybeans, improving both incomes and nutrition.
In this series, we check back with TechnoServe program participants who were previously featured on our blog, documenting how their lives have changed and progressed.
TechnoServe and the Rockefeller Foundation partnered to reduce post-harvest loss in Kenya's mango crop through the YieldWise initiative. Following a post-project evaluation, TechnoServe's YieldWise Program Manager and Rockefeller Foundation's Associate Director for Africa discussed the project's most significant findings.
African food processors are combating malnutrition with support from food technologists and business advisors.