On International Youth Day, Celebrating the Next Generation of Change
In celebration of International Youth Day, we are sharing stories from a few of the many young people who have graduated from TechnoServe's programs around the world.
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In celebration of International Youth Day, we are sharing stories from a few of the many young people who have graduated from TechnoServe's programs around the world.
Crece tu Empresa (CRECE) is an ongoing program since 2015 in Central America with the support of the Citi Foundation. The objective of the program is to support young entrepreneurs to promote the sustainable growth of their businesses, by helping them develop their skills and business competencies.
TechnoServe promoted a new culture of collaboration and learning across the coffee sector, from testing and evaluating new techniques in rural communities to engaging government and private stakeholders to share data, strengthening the industry as a whole.
Olga Velasquez is TechnoServe’s Monitoring and Evaluation Manager for the Better Coffee Harvests Program in Central America. For International Women’s Day, we talked with her about her experience as a woman at TechnoServe, and why good data is important for creating stronger, more gender-inclusive coffee economies.
TechnoServe and the Citi Foundation are partnering to help youth develop skills for achieving business success.
TechnoServe’s Country Director in Nicaragua shares important lessons learned from our work creating inclusive and productive coffee value chains in Central America.
A newly released report by Emory University and TechnoServe shows that carefully designed accelerator programs can facilitate revenue growth.
Lessons learned from TechnoServe’s work with SGBs in Central America, based on research conducted by Emory University and the Impulsa Tu Empresa program.
With the support of TechnoServe’s Impulsa tu Empresa program, Lorena Gonzalez is growing her taxi service for women and is creating change for women entrepreneurs in El Salvador.
From El Salvador to Tanzania, smallholder coffee farmers like Dora and Gerard are improving the quality of their coffee and investing in a better future for their families.