Sustainable Tourism Entrepreneurs Build Strong Livelihoods and Great Vacations
Looking for a unique summer getaway? These entrepreneurs are building sustainable livelihoods and eco-friendly travel businesses.
Looking for a unique summer getaway? These entrepreneurs are building sustainable livelihoods and eco-friendly travel businesses.
When illness ended Stella King'ori's career as a teacher, she faced a harsh reality. In Kenya, women with disabilities encounter significant barriers to economic independence. Through an innovative business training program, Stella transformed her small retail business, achieving 900% revenue growth and creating jobs for others.
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world. This month’s photos illustrate the important role that the blue economy plays in lifting people out of poverty.
Abdullahi Said Abdallah is a 24-year-old entrepreneur from Kipini in Tana River County, Kenya. He is the founder and proprietor of Soko Seafood, a burgeoning enterprise that exemplifies Abdullahi’s grit, resilience, and transformative growth.
This graduation season, as many young people finish school and begin to consider their next steps, entrepreneurship presents a promising opportunity. Seven entrepreneurs who made that leap share their challenges, biggest lessons, and advice for peers considering the same path.
What is the circular economy? TechnoServe's latest explainer discusses key benefits of a circular economy and the obstacles and challenges to adopting a circular model.
Throughout the world, it is common to see mothers who sacrifice for their families. Many of TechnoServe’s clients exemplify the heroism of motherhood by working harder than most to build farms and businesses that put food on the table and completely transform the future of the next generation.
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world. This month, we are featuring three women from three continents who exemplify what it means to be mothers, role models, and entrepreneurs.
In a world where nearly 733 million people face hunger and three billion people suffer from micronutrient deficiencies, food fortification is a critical tool to improve global nutrition. TechnoServe recognizes food fortification as essential for addressing malnutrition at scale.
Meet Evelyn Cheroriot, a farmer in eastern Uganda who is creating wealth from waste to support her vegetable production.