Women in Recycling: Driving Arequipa’s Circular Economy
In Peru, recycling is a way to address an urgent environmental issue and an opportunity to build an inclusive circular economy that creates new economic opportunities for women and youth.
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In Peru, recycling is a way to address an urgent environmental issue and an opportunity to build an inclusive circular economy that creates new economic opportunities for women and youth.
More than a decade after participating in a TechnoServe program, Gloriose Uwayezu is now the owner of a thriving brick-making business in Rwanda.
Meet two Indigenous women in Mexico who are transforming their traditional farming practices into a thriving agribusiness.
Agricultural training and leadership development can create unexpected pathways. For Joyce Wanjiku, a coffee farmer in Kenya, this training opened doors she hadn't imagined—from the cooperative board room to her expanding farm.
This International Women’s Day, we’re sharing the story of a young entrepreneur in Mozambique who is forging new pathways for women in her community to thrive.
Starting a business is never easy—especially in a sector where there are few women entrepreneurs. Joyce Chika overcame financial barriers and beliefs that as a woman she is not suited to work in Botswana's tourism sector, to build No. 1 Lady Tours and Safaris. With support from the Tokafala program, she turned her passion into a thriving business that also supports young entrepreneurs. Tokafala is implemented by TechnoServe and is a collaboration between the Government of Botswana, Debswana, De Beers Group, and Anglo American.
In Peru's San Martín region, coffee farmer Layit Vargas Tello learned skills that helped her transform from a quiet participant in her coffee cooperative to a leader in her community.
Four years ago, Lúcia Sigauque’s life took an unexpected turn. Discover how a sudden change in her circumstances propelled her into a new role as a successful woman entrepreneur and baker in northern Mozambique.
Meet Genith Apagueño Cahuaza, a coffee farmer who reconnected with her roots and is now a coffee farmer in Peru’s San Martín region. Her journey is a powerful story of choosing farming after having traveled other paths.
Discover how a small group of Ethiopian farmers built an award-winning coffee cooperative that transformed their community from forgotten to flourishing.