For the world’s smallholder farmers, climate change is not a distant threat but a current reality. Learn five ways climate change is impacting these farmers’ livelihoods and what TechnoServe is doing to help them persevere despite immense challenges.
In a year when incomes dropped around the globe, TechnoServe’s nearly 300,000 clients and their families recorded a collective income increase of $188 million. Our 2020 annual report takes a closer look at the impact our clients achieved last year despite tremendous obstacles and shares stories of their resilience.
Over the years, Rosa Gonzales has seen firsthand how climate change has impacted her small farm. After joining a TechnoServe program, she learned techniques to improve her resilience to climate threats and is now transforming her old banana trees into new opportunities for her farm and family.
In this series, we check back with TechnoServe program participants previously featured on our blog, documenting how their lives have changed and progressed. In our previous story on Elisabeth Atchade, a cashew farmer in Benin, the COVID-19 pandemic and resultant market panic left her with uncertainty about the future of her cashew production. Find out how she is doing now, eight months later.
TechnoServe’s COVID-19 Impact Report examines how the pandemic disrupted key sectors of emerging economies and the livelihoods of those who work in them. Our first feature in our blog series on the report highlights the challenges smallholder farmers faced last year and the promising solutions that could help stave off a future production crisis.
In northern Nigeria, gender norms often limit women’s abilities to control resources, including land and finance. A TechnoServe program is helping women rice farmers like Rahma Umar increase their incomes and opportunities through improved rice production.
In this series, we check back with TechnoServe program participants previously featured on our blog, documenting how their lives have changed and progressed. In our previous story on Juliana Solís Barón, an entrepreneur and café owner in Peru, she was learning how to reinvent her business in response to strict lockdown restrictions. Find out how she is doing now, five months later.
Eight years ago, Fedila Hussein and Mustafa Tesfaye struggled to earn a living from coffee. Their coffee trees were old and were not producing enough to cover the living expenses of their family of six. After participating in a TechnoServe program, Fedila and Mustafa learned important techniques to improve their coffee yields. Today, their farm is flourishing, and they have seen a 23-fold increase in their coffee production.
Julia Podevin is a former TechnoServe Fellow who worked in Ghana in 2011. During her time with TechnoServe, she looked for ways to link financial institutions, such as rural banks, with the agricultural sector. In this Q&A, Julia shares why she became a Fellow, what her experience was like on the ground, and why she continues to support TechnoServe.
In this series, we check back with TechnoServe program participants previously featured on our blog, documenting how their lives have changed and progressed. Gomti Devi is a smallholder guar farmer in Bikaner, Rajasthan, India, whose gender-inclusive training from TechnoServe helped her withstand the COVID-19 crisis. Having learned how to sew and to grow food, Gomti saved money, reduced her risks, and gave back to protect the wider community. Find out how she is doing now, almost a year later.
