Kenya

Learn how entrepreneurs like Jennifer Waruinu continue to apply the lessons they’ve learned from TechnoServe programs.

This playbook is a practical resource for those delivering projects and policy at the intersection of agri-food systems, nutrition, climate action and markets.

Kenya’s massive livestock population should make it a global leather leader, yet millions of hides and skins are exported as low-value materials. Through the LEAP program, we shift the focus to the systemic issues that are holding back a massive economic opportunity.

TechnoServe Fellow Rediet Yeshidenber shares her experience building sustainable business solutions to poverty in Kenya by transitioning the Smart Duka program into a self-sustaining independent organization. Discover how strategic financial modeling and community-driven entrepreneurship are driving global equity and empowering micro-retailers across Nairobi.

Learn how young people in Kenya are gaining the skills and confidence they need to build livelihoods through the blue economy.

Case studies from the CASA Kenya Program highlight opportunities for agribusinesses to drive green and inclusive growth.

A new report highlights opportunities to support entrepreneurs in creating economic resilience and jobs in one of the world’s largest communities of displaced people.

Agricultural training and leadership development can create unexpected pathways. For Joyce Wanjiku, a coffee farmer in Kenya, this training opened doors she hadn't imagined—from the cooperative board room to her expanding farm.

Learn how a group of entrepreneurs in Kenya is breaking barriers and tapping into the coconut value chain.