From Struggle to Strength: Young Entrepreneurs Build Pathways to Peace in Kenya
Learn how young entrepreneurs in Kenya are gaining peace through prosperity with support from TechnoServe.
Can the UN Food Systems Summit Chart a New Food Future?
In this op-ed, TechnoServe's global director for local food systems transformation highlights key themes to consider at this critical juncture
Millers Explore $19.8 Billion Opportunity to Deliver Better Nutrition to Kenya’s Underserved Communities
The Millers for Nutrition coalition and the National Duka-owners Umbrella Organization (NDO), powered by TechnoServe, organized the high-impact event
World Youth Skills Day 2025: How Kenya’s Youth are Leading in the Blue Economy
This World Youth Skills Day, learn how young entrepreneurs in Kenya are gaining the leadership skills they need to thrive in the Blue Economy with support from TechnoServe.
TechnoServe Sustainability Leader Applauds U.N. Ocean Conference, Urges Focus on Regenerative Economic Opportunity
The nonprofit’s regenerative business director emphasized the importance of sustainable coastal livelihoods for boosting conservation and tackling plastic pollution
Empowering Women with Disabilities: A Social Empowerment Story
When illness ended Stella King'ori's career as a teacher, she faced a harsh reality. In Kenya, women with disabilities encounter significant barriers to economic independence. Through an innovative business training program, Stella transformed her small retail business, achieving 900% revenue growth and creating jobs for others.
Sustainable Fishing Meets Digital Marketing: A Kenyan Entrepreneur’s Remarkable Journey
Abdullahi Said Abdallah is a 24-year-old entrepreneur from Kipini in Tana River County, Kenya. He is the founder and proprietor of Soko Seafood, a burgeoning enterprise that exemplifies Abdullahi’s grit, resilience, and transformative growth.
7 Inspiring Success Stories of Young Entrepreneurs Changing the World
This graduation season, as many young people finish school and begin to consider their next steps, entrepreneurship presents a promising opportunity. Seven entrepreneurs who made that leap share their challenges, biggest lessons, and advice for peers considering the same path.
International Day of Zero Waste 2025: How Small Businesses in Kenya Are Reducing Waste
Micro-retailers have become an important part of Nairobi’s circular economy—and champions for recycling.
Ecotourism and Sustainable Development in Kenya: The Role of the BlueBiz Program
In Kenya, young people are learning critical skills to build eco-friendly business models and conservation-driven tourism ventures.
