Agriculture

In Cabo Delgado, Mozambique, agri-entrepreneurs like Helena and Amândio are seeking to lift themselves out of poverty by expanding their businesses. But even good market opportunities, like poultry production, can pose challenges when entrepreneurs lack the technical knowledge to run enterprises successfully. TechnoServe’s Catalisa program teaches small-scale poultry producers how to profitably produce chickens for the live market through hands-on training and one-on-one coaching, enabling them to expand their production and earn higher incomes.

From launching a new program to help small shops respond to COVID-19, to using remote sensing technology to map cashew production in Benin, here are some of the highlights of an eventful year. 

Because of pervasive inequalities, women are vulnerable to the lasting economic impacts of the COVID-19 pandemic. This article highlights some of the ways we can strengthen the resilience of women farmers and entrepreneurs during the crisis and aid their post-pandemic recovery.

In a year filled with challenges, TechnoServe has remained committed to helping farmers and small businesses fight the impact of COVID-19. While some of our methods may have looked a bit different this year, our mission has remained the same. Our five most-read stories from 2020 illustrate just a few of the ways that TechnoServe has helped women and men in the developing world overcome obstacles to build brighter futures.

With the number of people facing life-threatening hunger in the world expected to double this year to 265 million, solutions addressing each link in the food system are essential. Drawing from TechnoServe's work across value chains with a range of public and private partners, we highlight the latest challenges, insights, and promising approaches in the current effort to prevent widespread food insecurity and build greater long-term resilience.

The COVID-19 pandemic is affecting farmers, entrepreneurs, and workers across the globe, but its economic impact on women is particularly severe. How can the private sector, governments, and civil society ensure that women can continue to do business amid the pandemic?

Ramiro Silva has grown strawberries in central Mexico for over 20 years. But despite his many years of experience, he often struggled to control plant diseases and pests around the farm. He also sold through intermediaries, earning limited money from his crops. After joining a TechnoServe program, Ramiro gained the skills and connections he needed to improve his production and increase his income.

In Uttar Pradesh, India, wheat farmers like Manoj Kumar are working to achieve better lives for their families but face countless obstacles. TechnoServe is helping local farmer organizations strengthen business operations, enabling thousands of their members to access better markets and earn higher incomes.

When Juliana Solís Barón first opened her coffee shop in Peru’s San Martín region, she had no idea what to expect. Even before the coronavirus pandemic, running a coffee shop for the first time presented many challenges. But building a stable, prosperous coffee sector in this once-dangerous area is helping farmers and entrepreneurs like Juliana to improve their incomes and lives.

In Benin, the cashew industry has the potential to help hundreds of thousands of small-scale farmers lift themselves out of poverty. However, poor agricultural practices often limit their productivity and incomes. TechnoServe is using remote sensing and machine learning to map cashew production and target agricultural training to farmers who need it most.