Lasting Impact Spotlight: Bhawarlal Sharma
In this series, we check back with TechnoServe program participants who were previously featured on our blog, documenting how their lives have changed and progressed.
In this series, we check back with TechnoServe program participants who were previously featured on our blog, documenting how their lives have changed and progressed.
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Smallholder mango farmers in India rely on income from their fruit trees to support their families. But low productivity, limited access to markets, and water scarcity create obstacles to growth. A TechnoServe program is now helping these farmers access the knowledge and connections they need to sustainably increase their incomes.
Jonathan Barnow, Vice President for Strategic Initiatives at TechnoServe, writes about the role that the private sector has in helping farmers and entrepreneurs recover from the COVID-19 crisis.
Cristina Manfre, Global Gender Director, TechnoServe identifies three priorities for improving the resilience of women farmers and entrepreneurs ahead of the next crisis.
Drawing from TechnoServe's COVID-19 survey data, Nupur Parikh, Director, Strategic Initiatives, and Brent Wibberley, Director, Food Processing and Nutrition, break down how the pandemic has impacted agricultural value chains.
As India grapples with a second wave of COVID-19, farmers around the country face another related challenge: maintaining their livelihoods in times of great economic uncertainty. TechnoServe is helping smallholder farmers like Dhirendra Mishra increase their incomes by connecting them with large buyers through participation in farmer producer companies. With this additional income, farmers can invest in their families and communities.
In this series, we check back with TechnoServe program participants previously featured on our blog, documenting how their lives have changed and progressed. In our previous story on N. Mangamma, a small-scale farmer in India, she was learning how to supplement her income and improve her family’s nutrition by planting kitchen gardens. Find out how she is doing now, eight months later.