Nile Breweries, a subsidiary of AB InBev, has sought to improve their supply chains of sorghum and barley through local sourcing and sustainability commitments. This outcome story shares how Nile Breweries Limited leveraged the Guide to Assessing Climate Resilience in Smallholder Supply Chains, part of the USAID Feed the…
East Africa Regional Direct Chris Donohue shares lessons from the STRYDE program, a partnership between the Mastercard Foundation and TechnoServe.
With support from USAID and in partnership with the Uganda Cooperative Alliance, the TechnoServe led Producer Organization Activity promotes the development of key agricultural commodities in Uganda, including coffee, beans, horticultural produce, and maize.
The Coffee Farm College Program is a four-year training program that aims to improve incomes for 30,000 coffee farming households in Central and Western Uganda by increasing their coffee farm productivity.
The Catalisa Youth program is creating new opportunities for farmers and young people in Cabo Delgado, Mozambique through inclusive private-sector led economic development.
TechnoServe and Moody’s Foundation have partnered to support micro-entrepreneurs in Kenya’s micro-retail sector through the Smart Duka Initiative.
"Ask a TechnoServe Expert" is a series where our global development experts answer questions directly from you! In this edition, Global Coffee Director Paul Stewart answers everything you wanted to know about coffee and its impact on fighting global poverty.
Coffee has become an integral part of our daily lives, but where does this delicious beverage actually come from? In celebration of National Coffee Day, we are tracing coffee’s journey from the farm to your cup, with coffee from Rwanda as our example.
In the second part of our consumer spotlight series, we are highlighting coffee from Zimbabwe. Coffee is making a comeback here after a decades-long decline. Since 2017, TechnoServe has worked with Nespresso to restore Zimbabwe's coffee-growing regions.
