Leading By Example: Mónica Momade Is Chef, Mother, and Small Business Owner
Even though she would rather be cooking delicious meals, a chef in Mozambique works to revamp the business side of things to keep the food flowing out of her kitchen.
Even though she would rather be cooking delicious meals, a chef in Mozambique works to revamp the business side of things to keep the food flowing out of her kitchen.
A determined grocery store owner in Mozambique adjusts her business model to save her store – and set her children up for success.
In Malawi, a business owner is using her social enterprise to help diversify incomes in her community – and it's helping rejuvenate a depleted Lake Malawi.
Two South African women rise early each morning, hoping that entrepreneurship will help them fulfill their dreams. A TechnoServe program is giving them the skills to do just that.
The Guardian covers TechnoServe's Reviving Origins program with Nespresso in Zimbabwe.
TechnoServe's Program Director for Women IN Business (WIN), Julia Sorensen, is featured in this article about the benefits of getting more women involved in the energy sector.
Progress Chisenga is a former TechnoServe Fellow who worked in Mozambique in late 2019 through early 2020, where she worked on a project supporting rice and vegetable farmers in Mozambique. In this Q&A, Progress shares her thoughts about the experience and the future.
TechnoServe’s Business Women Connect program recently celebrated training 1,000 women entrepreneurs in Mozambique. Read about the event and what it meant for the women involved.
Follow two coffee farmers as they go about their day in Honde Valley, Zimbabwe, which is known for its prized Arabica coffee.
Editor’s note: This article originally appeared in NextBillion as a part of the series “Recovery 2021,” which explores how businesses, development initiatives and the communities they serve in low- and middle-income countries are building greater resilience for a post-pandemic future. At the worst…