Small Coffee Farms, Increasing Returns in Honduras
Smallholder Honduran coffee farmers are benefiting from agronomy training and direct relationships with buyers.
Smallholder Honduran coffee farmers are benefiting from agronomy training and direct relationships with buyers.
A new Harvard Business School case study about the Haiti Hope Project explores how a business approach can succeed in an environment dominated by international aid.
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TechnoServe agronomist Jennifer Poni shows us what it takes to jumpstart a sustainable coffee industry.
A young female entrepreneur in Uganda navigates a male-dominated industry in pursuit of her dreams.
Rural development expert Cleopatra Ngulube explores the role of agribusiness in addressing youth unemployment.
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Devex highlights TechnoServe’s work to help war survivors start businesses and find jobs.