Young Vanilla Farmers Are Building Business Opportunities in Uganda
In Uganda, young people like Akankwasa Ismas are gaining new business skills to help them thrive as vanilla farmers.
In Uganda, young people like Akankwasa Ismas are gaining new business skills to help them thrive as vanilla farmers.
When Chaquila José Augusto first started her business, she was selling just one loaf of bread per day. Today, she owns multiple shops and employs several people in her community. Learn how gaining new business skills helped her overcome barriers as a woman entrepreneur.
In the heart of Tomatlán, Mexico, a municipality whose name means “among tomatoes” in Nahuatl, a group of farmers unite around a shared dream. These producers work tirelessly to grow as an agribusiness and leave a lasting legacy for their families.
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world. This month, we’re featuring three young people who have gained the critical skills they need to succeed as entrepreneurs. Read their stories, then vote for your favorite photo.
The circular economy has provided an opportunity for Ethiopian entrepreneur Sheshetu Diriba to become financially self-sufficient. She’s not the only one.
Ample rainfall and widespread soil fertility make Uganda a prime location for horticulture production. For small-scale farmers like Michael Acire, growing fresh fruits and vegetables offers a pathway out of poverty. Learn how TechnoServe is supporting farmers like Michael in northern Uganda.
As we celebrate Father’s Day, we honor Baranon Houdou, a parent who is persevering to reach his potential and provide a better life for his family.
Over the years, overfishing, pollution, and species loss have threatened Lake Malawi—and the livelihoods of the people who depend on it. Today, fishermen like Maxwell Kaunda are gaining the skills to embrace new ways to make a living, such as cassava farming. In doing so, they are increasing their incomes and protecting the lake’s critical biodiversity.
Over the years, overfishing, pollution, and species loss have threatened Lake Malawi—and the livelihoods of the people who depend on it. Today, fishermen like Maxwell Kaunda are gaining the skills to embrace new ways to make a living, such as cassava farming. In doing so, they are increasing their incomes and protecting the lake’s critical biodiversity.
Meet Divyangana “Divy” Kumar, TechnoServe’s new board member. Divy brings her global expertise leading Food Solutions Americas at Cargill to our mission.