The challenges facing agri-food systems today are deeply interconnected, and so too are the decisions that will determine their future. Learn key insights from a convening on the future of agriculture and food systems.
As climate volatility becomes a structural feature of agricultural planning rather than a risk to be managed, decisions across agri-food systems carry increasing consequences for farmers, businesses, and food security. Against this backdrop, TechnoServe India convened Growing Forward: Decisions That Could Define the Future of Agri-Food Systems, a closed-door…
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world.
New Partnership to Improve Climate Resilience and Support Sustainable Livelihoods
In this conversation, TechnoServe’s Chief Advancement Officer John Keightley sits down with Aakriti to walk through how Bahula turned raw camel milk into artisanal halloumi, feta, and aged cheeses — and why 100% of its farmers are women. Bahula is part of the Greener program, TechnoServe’s initiative supporting entrepreneurs building…
I recently returned from India, where I saw firsthand the impact of TechnoServe’s work in the dairy sector. Learn about how this work is improving incomes—with farmers seeing a $11.80 return for every $1 invested—and driving women’s economic empowerment.
Smallholder farmers around the world are turning to fertilizers that leverage helpful microorganisms to boost the profitability of their land. Learn more about biofertilizers and how TechnoServe is helping farmers to adopt this green technology.
A TechnoServe program in India is equipping women-led startups with the knowledge and tools they need to make a sustainable impact.
Sustainability is no longer a passing buzzword. It is becoming one of the most powerful drivers of innovation, investment, and socio-economic transformation. Learn about six green startups in India that are solving real-world challenges in an environmentally-friendly way.
In India's maize belt, farmers are reclaiming their land from the worst drought in 150 years by embracing regenerative agriculture to restore water and soil health. See the faces and hear the stories behind this transformation in our latest photo essay.
