How Job Creation Can Help End Global Poverty—and Fuel Economic Growth
Discover how job creation offers a long-term, market-driven solution to global poverty and unlocks economic growth where it's needed most.
Women in Coffee: Strengthening Economic and Social Participation in Central America
In Honduras and Guatemala, women coffee farmers are gaining the skills and confidence they need to actively participate in economic and social decision-making.
Q&A: The Investment Case for Regenerative Coffee
TechnoServe recently released a landmark study on the benefits of regenerative coffee production. In this Q&A, two of the lead authors explain the key findings–and what they mean for coffee drinkers.
Empowering Women with Disabilities: A Social Empowerment Story
When illness ended Stella King'ori's career as a teacher, she faced a harsh reality. In Kenya, women with disabilities encounter significant barriers to economic independence. Through an innovative business training program, Stella transformed her small retail business, achieving 900% revenue growth and creating jobs for others.
A Decade of Sustainable Agriculture: How the Sustainable Guar Initiative is Transforming Lives in India
TechnoServe celebrates the 10th anniversary of the Sustainable Guar Initiative, a pioneering program that champions responsible guar sourcing and fosters inclusive growth for farming communities.
Regenerative Agriculture in Mexico: Sustainable Innovation for Impact
In Michoacán, Mexico, strawberry producers are getting hands-on training to increase production, access reliable markets, and grow fruit sustainably.
Blue Economy and Poverty Alleviation: A Photo Story
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world. This month’s photos illustrate the important role that the blue economy plays in lifting people out of poverty.
Sustainable Fishing Meets Digital Marketing: A Kenyan Entrepreneur’s Remarkable Journey
Abdullahi Said Abdallah is a 24-year-old entrepreneur from Kipini in Tana River County, Kenya. He is the founder and proprietor of Soko Seafood, a burgeoning enterprise that exemplifies Abdullahi’s grit, resilience, and transformative growth.
Strengthening Nutrition Through Food Fortification Programs in Asia
Cross-border collaboration between India and Indonesia is advancing food fortification efforts to turn the tide on malnutrition.
7 Inspiring Success Stories of Young Entrepreneurs Changing the World
This graduation season, as many young people finish school and begin to consider their next steps, entrepreneurship presents a promising opportunity. Seven entrepreneurs who made that leap share their challenges, biggest lessons, and advice for peers considering the same path.
