TechnoServe's blog highlights the lessons and successes from our work with enterprising people in the developing world to build competitive farms, businesses and industries.
TechnoServe convened leaders from the private and public sector in Lagos, Nigeria, to launch an initiative that will address malnutrition through food fortification.
TechnoServe is working with local entrepreneurs to turn waste from cashew harvests into a new beverage industry for Benin, and a more prosperous future for Africa’s for cashew-producing countries.
Pauline Kamau’s milling business has undergone a transformation, and is now part of a greater movement to curb malnutrition in African communities.
Women in Rajasthan, India, are using kitchen gardens to improve their families’ nutrition while redefining their role in the household.
The presidential visit shines a spotlight on a successful alliance with Partners in Food Solutions and USAID.