Food Security

Learn 5 takeaways from the U.N. Food Security Report 2021

Digesting the Latest U.N. Food Security Report: Five Takeaways You Should Know

The Food and Agriculture Organization (FAO) of the United Nations recently released its 2021 “State of Food Security and Nutrition in the World” report. One of the most important global assessments of food insecurity and malnutrition, the report outlines regional findings, key statistics, and overall trends in food security. In this Q&A, TechnoServe’s Chief Transformation Officer, Kindra Halvorson, addresses the report’s key findings and how they relate to TechnoServe’s work to address global food insecurity.

Food Security

Fighting Hidden Hunger: Four Food Fortification Success Stories – and What’s Ahead

Around the world, more than 2 billion people – nearly one out of four – suffer from “hidden hunger.” Caused by a lack of vitamins and minerals, the condition disrupts healthy development and  can lead to serious health conditions, including blindness, disability, and birth defects. Countries have long been fighting these diseases through food fortification. Read about past efforts and new solutions.

Food Processing, Food Security
what is food security and how is it impacting people in 2021? Blog header

What Is Food Security and How Does it Affect the World in 2021?

With world hunger reaching its highest peak since 2006, solutions addressing each link in the food system are essential. Drawing from TechnoServe's work across value chains with a range of public and private partners, we are highlighting the latest challenges, insights, and promising approaches in the current effort to prevent widespread food insecurity and build greater long-term resilience.

Agriculture, COVID-19, Environmental Sustainability, Food Security