How Young Farmers Are Shaping the Future of Central American Coffee
Meet two young coffee farmers in Central America who are improving their yields and turning their farms into new business opportunities.
Regenerative Coffee Production and the Living Income Gap: 3 Takeaways
Global Coffee Director Paul Stewart shares three key takeaways from TechnoServe and Sustainable Food Lab's new report on how adopting regenerative practices affects coffee-farming households' ability to earn a living income.
Fostering Resilience: Regenerative Agriculture and Living Income
How does regenerative agriculture impact the ability of coffee-farming households to earn a living income? A new paper provides data from seven countries.
March 2026 Photo of the Month: Celebrating Women
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world. This month, we're celebrating the hardworking women who build better lives for themselves, their families and communities.
February 2026 Photo of the Month: For the Love of Ethical Chocolate
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world. This month, we're celebrating the hardworking farmers and entrepreneurs behind one of the world’s most beloved treats: chocolate.
Vote for the Photo of the Month: January 2026
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world. This month, we're highlighting the many ways that farmers and entrepreneurs are investing in change.
TechnoServe, BID Lab, and Argidius launch initiative to boost startups that support smallholder farmers in Central America and Colombia
The VerdeXcelerate program will strengthen startups that are developing innovative tools to tackle the productivity, sustainability, and market access challenges faced by thousands of small and medium-scale farmers in six countries across the region.
Vote for the Photo of the Month: September 2025
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world.
Women in Coffee: Strengthening Economic and Social Participation in Central America
In Honduras and Guatemala, women coffee farmers are gaining the skills and confidence they need to actively participate in economic and social decision-making.
How Kitchen Gardens Are Advancing Food Security in Central America
Across coffee-growing communities in Guatemala and Honduras, more farmers are growing vegetables at home, right in their backyards. Through a TechnoServe project that supports smallholder families with seed kits and practical training, hundreds are starting and maintaining kitchen gardens that adapt to local microclimates, improve nutrition, and lower household food costs.
