Despite it's potential to grow high-quality arabica coffee, South Sudan's coffee sector has been devastated by ongoing conflict. TechnoServe, in partnership with Nespresso, has been working with the country's smallholder coffee farmers to revitalize the sector since 2011.
From SOCAP21: How Technological Solutions Can Help the Global South’s Small Businesses Lead an Inclusive Economic Recovery
Support from Visa Foundation and the Coalition for Farmer-Allied Intermediaries helped food processors in Ethiopia, Kenya, Tanzania, and Zambia weather the crisis
Writing for the Vikara Institute's MSD Hub, TechnoServe's Sarah Bove describes how the WIN program is using mass media to support women's entrepreneurship in Mozambique
Global Coffee Report profiles the Gorilla Coffee Alliance's regenerative agriculture approach
Daily Coffee News praises TechnoServe's new guide to high-quality coffee processing.
Will Warshauer, CEO of TechnoServe, is featured in this news coverage about Prosper Cashew. The project aims to improve cashew processing facilities, facilitate access to working capital, and link investors with processors in West Africa.
Krishanu Chakravarty, TechnoServe's project director, is featured in this article about the launch of Prosper Cashew, a TechnoServe project designed to strengthen the commercial viability of processing in Ivory Coast, Ghana and Nigeria.
Regional Director, West Africa Larry Umunna was featured on CNBC Africa where he discusses Prosper Cashew, a TechnoServe program, and the value that the project offers food processors.
In highlighting the role of intermediaries in coffee value chains, The Economist talks to TechnoServe Global Coffee Director Paul Stewart.
