Project Nurture: Lifting African Farmers out of Poverty one Mango at a Time
Fruit farmers and The Coca-Cola Company faced different challenges along the mango supply chain in Kenya. But one win-win solution benefited all players.
Corporate Sustainability
Innovative Partnership Bears Fruit for Farmers
For a mother and farmer in central Kenya, passion fruit vines are yielding a better future for her children.
A Shared Value Approach to Reducing Food Loss
A new case study examines how TechnoServe and the Rockefeller Foundation are using a shared value approach to address post-harvest loss in Kenya's mango sector.
How Young Farmers in India Are Approaching Agriculture as Business
Family farms in Karnataka get a boost through TechnoServe's partnership with Cargill to support skill development of rural youth.
Nicaragua’s Budding Seed Industry
TechnoServe and Cargill are innovating in the sorghum sector by developing improved seeds and supporting Cargill’s sorghum suppliers.
Towards Sustainability in South Sudan
USAID invests in TechnoServe and Nespresso's efforts to revitalize the coffee industry in South Sudan.
Women in Rural South Africa Take On Climate Change
TechnoServe and Kellogg Company are partnering to help build female farmers’ resilience to climate change in the Eastern Cape Province of South Africa.
Tended by Women, Kitchen Gardens Bloom in India
TechnoServe is working with women in remote rural areas of India to improve household nutrition and incomes.
Innovating for Sustainable Impact in Haiti
A new Harvard Business School case study about the Haiti Hope Project explores how a business approach can succeed in an environment dominated by international aid.
Behind the Scenes of the First Coffee from South Sudan
TechnoServe agronomist Jennifer Poni shows us what it takes to jumpstart a sustainable coffee industry.
