This month, we’re sharing postcards from TechnoServe staff who are creating change in communities across Africa, Latin America, and Asia. Get a glimpse into their daily routines and learn about the clients they support every day.
A paper from Sustainable Food Lab and TechnoServe finds that regenerative agriculture can eliminate or shrink the living income gap for coffee farmers and outlines additional approaches to boost livelihoods and resilience.
How does regenerative agriculture impact the ability of coffee-farming households to earn a living income? A new paper provides data from seven countries.
Are you an informed global citizen? Test your knowledge of current events with our June 2026 world news quiz.
This month, we’re sharing postcards from TechnoServe staff who are creating change in communities across Africa, Latin America, and Asia. Get a glimpse into their daily routines and learn about the clients they support every day.
Test your knowledge of regenerative agriculture and learn how it can benefit smallholder farmers around the world.
The challenges facing agri-food systems today are deeply interconnected, and so too are the decisions that will determine their future. Learn key insights from a convening on the future of agriculture and food systems.
As climate volatility becomes a structural feature of agricultural planning rather than a risk to be managed, decisions across agri-food systems carry increasing consequences for farmers, businesses, and food security. Against this backdrop, TechnoServe India convened Growing Forward: Decisions That Could Define the Future of Agri-Food Systems,…
New research tracing tomatoes, mangoes, and dark leafy greens through Nairobi's wholesale markets reveals where losses happen — and who is best placed to fix them.
The new report, backed by UNIDO and leading coffee companies, highlights where farmers are most vulnerable to climate change and identifies opportunities to strengthen the sector’s future.
