TechnoServe is participating in the United Nations Biodiversity Conference (COP16) in Cali, Colombia and the United Nations Climate Change Conference (COP29) in Baku, Azerbaijan. Learn about TechnoServe's approach to the key issues at these events.
In the Amazon rainforest, fires are causing trees to release carbon instead of absorbing it as they naturally do. What is this practice of capturing and storing carbon called? Find out in our latest world news quiz.
Kenya’s growing waste crisis is detrimental to the environment and poses serious health risks for local communities. Learn how TechnoServe’s Smart Duka program is helping micro-retailers gain the knowledge and tools needed to improve their waste management practices.
Discover how TechnoServe is combating malnutrition in Nigeria through food fortification, youth empowerment, and sustainable food systems.
Nuria Riechenberg, a TechnoServe Fellow in 2023, played a pivotal role in the LIWAY Program in Addis Ababa, Ethiopia. There, she created an intervention to address a gap in the recycling value chain, creating sustainable recycling solutions and thousands of jobs. Discover how her experience as a TechnoServe Fellow has impacted her career.
Unilever and TechnoServe have partnered to promote Regenerative Agriculture practices across Unilever’s global supply chain, leveraging Unilever’s ambitious sustainability goals and TechnoServe’s extensive experience working on Regenerative Agriculture with farmers worldwide.
Take our August news quiz to find out how much you know about current events and how they tie back to TechnoServe's mission to end world poverty.
Smallholder farmers like Olívia Ezequiel are turning challenges into opportunities, contributing to both their personal growth and the broader economic development of Mozambique.
TechnoServe President and CEO Will Warshauer recently traveled to Nigeria and Côte d’Ivoire. Read insights from his trip and learn how TechnoServe is working to boost small business development and food systems in West Africa.
NutriSave, funded by the Gates Foundation and the UK Foreign, Commonwealth, and Development Office, aims to reduce food loss and waste in Kenya, helping to tackle climate change while boosting nutrition in low-income communities.
