Survey: COVID-19 Challenges and Responses for African Food Processors, Second Edition

TechnoServe surveyed 106 food processors, representing seven countries in Africa, on the impact of COVID-19 on their operations. This survey presents our findings.

TechnoServe offers a guide on the challenges and responses facing food processors during the COVID-19 pandemic, based on a survey of 106 food processors from seven African countries.

TechnoServe seeks a dairy expert to undertake an assessment of a dairy processor in Ethiopia. The position involves engaging with the USAID-funded Alliance for Inclusive and Nutritious Food Processing (AINFP) regional project team, the dairy processor, and their eco-system.