Helping African Food Businesses Recover from the COVID-19 Pandemic
This series of business profiles and case studies explores how COVID-19 impacted food processors and how financial and technical assistance helped them recover.
This series of business profiles and case studies explores how COVID-19 impacted food processors and how financial and technical assistance helped them recover.
The Women IN Business program developed a set of tools to help businesses create a gender-equality policy, deliver gender training, and conduct a gender analysis
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Abstract: The 500 million smallholder farmers worldwide represent both a key supplier base and a market for firms, and advances are being made on how to integrate this segment of farmers into formal value chains. CASA TAF’s second annual learning paper, Sourcing from Smallholders: Complex Challenge or Commercial Opportunity? Perspectives…
TechnoServe invites you to participate in this competitive solicitation for qualifications related to the position: Agribusiness Climate Change and Environment Advisor for support to agribusinesses in the CASA Technical Assistance Facility (TAF) portfolio. The work will be conducted closely with the CASA TAF team based in Johannesburg, South Africa.
TechnoServe programs in 10 countries interviewed smallholder farmers to see how they have been impacted by the COVID-19 pandemic and how they are responding to the crisis.
Request for Partnership Proposals: E-Learning Platform & Courses TechnoServe is implementing the USAID-funded Alliance for Inclusive and Nutritious Food Processing (AINFP) regional program in collaboration with Partners in Food Solutions (PFS). TechnoServe is soliciting competitive proposals from qualified organizations with existing e- learning platform offering business…