Guatemala

How Climate Change Impacts Farmers in Central America

In Guatemala, shifting weather patterns and increased natural disasters are creating additional challenges for smallholder produce farmers like Manuel Guarcas Batzibal. TechnoServe is working with these farmers to boost their climate resilience while also addressing challenges related to high production costs, price volatility, and informal market connections.

Man smiling while working with coffee plants

Maximizing Opportunities in Coffee and Cacao in the Americas (MOCCA)

The Maximizing Opportunities in Coffee and Cacao in the Americas (MOCCA) project was a seven-year initiative funded by the U.S. Department of Agriculture (USDA) through the Food for Progress program. Implemented by TechnoServe and partners, MOCCA worked to support over 120,000 farmers across Guatemala, El Salvador, Honduras, Nicaragua, Ecuador, and Peru to overcome barriers to effectively rehabilitating and renovating their coffee and cacao trees.

Agriculture, Coffee
Peet's Coffee, Smucker's, U.S. Department of Agriculture
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Impulsa Tu Empresa Impact Audit Report from ImpactMatters

In 2017, TechnoServe engaged ImpactMatters, an impact audit firm founded with support from Innovations for Poverty Action (IPA), to review several projects within our portfolio. This impact audit reviews the Impulsa Tu Empresa program implemented in El Salvador, Guatemala, Honduras and Nicaragua from 2013 to 2017.

Entrepreneurship