Young Entrepreneurs are Building a Food-Secure Future in Benin
In Benin, TechnoServe is working to provide young entrepreneurs with the skills they need to build prosperous and food-secure communities.
How Cashew Became an Economic Growth Engine in Benin
The BeninCajù program, a partnership between TechnoServe and the U.S. Department of Agriculture, is working with 48,000 smallholder cashew farmers to increase yields, boost revenue, and encourage domestic processing.
Cultivating Cashew to Create Economic Growth in Benin and Mozambique
Africa is home to over half of the world’s supply of cashew, a crop that is growing in demand globally as incomes rise and diets change. From planting seeds, to harvest, to processing, see how cashews from Mozambique and Benin make it to your table.
Sweet Benin – A New Value Chain for a Better Future in Benin
TechnoServe is working with local entrepreneurs to turn waste from cashew harvests into a new beverage industry for Benin, and a more prosperous future for Africa’s cashew-producing countries.
A New Look at the Cashew
Innovations in the cashew value chain provide women the opportunity to become leaders in their families and communities.
A New Model for Benin’s Cashew Industry
With technical expertise and training from TechnoServe, a Benin-based company has established a world-class cashew processing facility that prioritizes social and environmental responsibility.
The Launch of BeninCajù: A New Era for Cashew in Benin
The official ceremony launching the project BeninCajù was held Thursday, June 2 in Cotonou, with representatives from the Government of Benin and the Director of USAID Benin.
A New Methodology for Teaching Finance
In Nicaragua, Iveth Juárez, a small business owner who processes and sells cereal to the local market, had attended seminars, workshops, courses and training sessions on accounting and finance. But at the end of each session, she always felt the same sense of confusion.
