TechnoServe is working with chocolate manufacturer CÉMOI to train cocoa cooperatives in the business and management skills they need to produce high-quality cocoa and generate profits for their farmer members.
In Tanzania, TechnoServe is developing solutions to foster a new generation of women leaders like Mama Crize in the cocoa value chain.
After being driven from his land by drug violence, a cocoa farmer partners with TechnoServe to create a fresh, sustainable future.
A technique pioneered by one family is helping thousands of cocoa farmers in Peru increase their yields – and inspiring chocolate enthusiasts around the world.
With more equitable access to resources and information, enterprising women like Ayli Quinteros are lifting themselves, their families and their communities out of poverty.
An alumnus of the TechnoServe Volunteer Consultant Program (now the TechnoServe Fellows Program) teams up with a former Program Manager to build a business and a sweeter future for thousands of Tanzanian farming families.
As chairwoman of the Mababu Farmer Business Group, Mizinala Lutolo is increasing revenue while honing her leadership skills.
A new case study explores TechnoServe's successful work to increase farmers’ incomes and provides insights for a supportive and sustainable future.
Belinda Saldaña grows cocoa as a legacy for her children and grandchildren. Her cocoa production nearly doubled after she adopted pruning and fertilization methods promoted by TechnoServe.
A group of enterprising women from the Peruvian Amazon are turning the region's cocoa into high-quality products lauded by the global chocolate industry.
