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In the News

Emerging farmers need to be skilled to thrive

TechnoServe's Operations Directors in South Africa, Mandla Nkomo, writes about the importance of trainning emerging farmers and of helping them access markets

On World Food Day, Talking Scarcity in a Land of Abundance

In an article comemorating the World Food Day, Willy Foote addresses the issue of inlcusive agricultural growth and sustainable development in Africa

Peru's Flourishing Cacao and Chocolate Industry

B2B publication Candy Industry reviews Salon del Cacao y Chocolate 2014, which took place in Lima in July, and surveys the growing cocoa industry in Peru. The authors spotlight work by TechnoServe, USAID and other organizations to help farmers transition from coca (used for cocoaine) to cocoa cultivation.

Nespresso smells opportunity in helping small coffee growers - FT.com

Nespresso's recently announced sustainability agenda is analyzed as part of a growing trend of large international agribusinesses and food companies that are increasing their involvement with small holder growers. The FT highlights Nespresso's partnership with TechnoServe in South Sudan.

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Blog

Dec
15

Promoting Food Security with Corporate Expertise

TechnoServe and Partners in Food Solutions are helping African food processors create a sustainable, food-secure future.

December 11, 2014

Catalyzing a Competitive Cashew Industry

Taking a holistic market system approach, TechnoServe is helping to transform the Mozambican cashew industry and improve the livelihoods of thousands of small-scale farmers and cashew processors.

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December 05, 2014

The Next Generation in African Agriculture

A young Kenyan farming entrepreneur demonstrates why youth are critical to transforming agriculture and ensuring food security in Africa.

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November 19, 2014

Video: Entrepreneurship as an Engine of Growth

We salute global women entrepreneurs, like Francesca Opoku, who are helping to grow their local economies.

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