TechnoServe's blog highlights the lessons and successes from our work with enterprising people in the developing world to build competitive farms, businesses and industries.
Pauline Kamau’s milling business has undergone a transformation, and is now part of a greater movement to curb malnutrition in African communities.
How TechnoServe supported a long-time family business in the transition of ownership from father to daughter
Cesar and Priscilla Díaz have launched a successful catering business in a small town in Chile with the help of the EMERGE program, an Anglo American-TechnoServe collaboration.
In honor of International Coffee Day, we salute the smallholder farmers behind one of the world's favorite beverages.
Agnes Ndililwa is using market knowledge to build a thriving agribusiness and help grow Zambia’s soybean industry.