Video Spotlight: Revolutionizing African Food Systems
Building Resilience and Prosperity through Collaboration and Innovation
Building Resilience and Prosperity through Collaboration and Innovation
Our monthly photo series highlights the beauty and emotion in the lives of our clients around the world.
Here are some of the top ways that nuts offer an all-in-one solution to creating lasting, inclusive change for families and economies around the world.
In this blog post, we explore the causes and effects of world hunger, as well as how we can stop it. Learn more about the impact of poverty, climate change, conflict, and economic factors on food security and find out how targeted interventions can help reduce world hunger and malnutrition.
Writing in Africa.com, the CEO of Kenya's Cereal Millers Association describes how her organization is working with TechnoServe to tackle malnutrition.
In NextBillion, TechnoServe's Cait Nordehn and Bwile Musonda discuss how a gender-responsive diagnostic is helping to make food systems more inclusive.
This study from the CASA TAF program provides an overview of the Kenyan alternative-fertilizer sector and characterizes the state of organic fertilizer production in the country, defining its growth potential, identifying blockers to scale, and providing recommendations to address them. There is a confluence of short-term and…
The organization’s annual report also highlights the $366 million of financial benefits earned by people and businesses in the Global South
The ceremony highlighted the continued commitment of Nigeria’s leading food brands to combating malnutrition