TechnoServe – Half a Century of Empowering Entrepreneurs
The Business & Financial Times highlights TechnoServe's work in Ghana
U.S. Ambassador’s Visit Celebrates West African Cashew as a Cash Crop
In September, TechnoServe’s Prosper Cashew project was honored to host Her Excellency Jessica Davis Ba, the United States of America’s Ambassador to Côte d’Ivoire.
Unlocking Nutritious Opportunities: Reducing Food Loss and Waste to Enhance Nutrition and Food Security in Sub-Saharan Africa
Agrilinks highlights the work of the NutriSave program in Kenya
The State of Food Security and Nutrition in the World Report: Key Findings and Solutions
The FAO recently released the State of Food Security and Nutrition in the World 2023 report. Learn about its key findings and what it means for the fight against hunger.
Leveraging Business Partnerships for Large-Scale Food Fortification
The Strengthening African Processors of Fortified Foods (SAPFF) program presents an innovative industry-led approach, drawing from its experience in Kenya, Nigeria, and Tanzania to promoting the fortification of staple foods and tackling micronutrient deficiencies amongst the most vulnerable
TechnoServe Named NGO of the Year at the Africa Food Awards
The award recognizes TechnoServe’s work to create inclusive economic opportunity, combat malnutrition, improve food security, and boost environmental sustainability
Kenyan Millers Launch Food Fortification Index to Address Malnutrition
Citizen Digital discusses TechnoServe's role in supporting the launch of the Kenyan Millers Fortification Index.
Leveraging Public-Private Partnerships for Food Security in Uganda
Clinton Wong reflects on his work with TechnoServe in Uganda, and why the collective power of businesses can achieve far greater impact than any one organization could achieve alone.
Leading Flour Millers Champion Nutrition and Quality at the 2023 Kenya CEO Forum
The Kenya CEO Forum will mark an important milestone in Kenya's food industry as prominent flour millers gather to address shared challenges and promote nutrition.
Enhancing Nutrition and Food Security: The Role of Millers in Kenya
Dive into the transformative role of the Inaugural Kenya Food Processing and Nutrition Leadership Forum in fostering improved nutrition, by launching the innovative Kenya Millers Fortification Index. Learn about this self-regulatory industry initiative towards creating a healthier future for Kenya.
