TechnoServe Publishes Authoritative Guide on Wet Mill Coffee Processing
Daily Coffee News praises TechnoServe's new guide to high-quality coffee processing.
Coffee
Middlemen Are the Invisible Links in African Agriculture
In highlighting the role of intermediaries in coffee value chains, The Economist talks to TechnoServe Global Coffee Director Paul Stewart.
New Guide Highlights How Technology Can Improve Training of Smallholder Farmers
The guide outlines strategies for using digital tools to increase the effectiveness and scale of training for the world’s millions of unconnected farmers
How Grassroots Savings-and-Credit Unions Can Improve Access to Finance for Rural Women
Celebrate International Day of Rural Women on October 15 with this read from Agrilinks which highlights the Coffee Alliance for Excellence (CAFE) initiative, implemented by TechnoServe and the United States Agency for International Development (USAID), with support from Jacobs Douwe Egberts (JDE) and designed to improve the livelihoods of coffee-farming families in Peru.
Ethiopia’s Forest Coffee Guide Unburies Country’s Hidden Coffee Treasures
Paul Stewart, Global Coffee Director at TechnoServe, is featured in this story about TechnoServe's work with Partnerships for Forests, including the new publication "Ethiopia’s Forest Coffee: An Illustrated Guide".
TechnoServe Releases Ethiopian Arabica Coffee Guide to Promote Forest Conservation
TechnoServe's new forest coffee guide, titled: "Ethiopia's Forest Coffee: An Illustrated Guide", features stories, interactive maps, and photographs as highlighted in this Global Coffee Report article.
Ethiopia’s Forest Coffee Initiative Seeks to Protect and Promote
Daily Coffee News covers TechnoServe's conservation work in East Africa by featuring our new, free 70-page guidebook called Ethiopia’s Forest Coffee: An Illustrated Guide, along with an interactive online map.
Empowering Women in Ethiopia’s Coffee Sector
This piece in The Borgen Project Magazine features ways in which international nonprofits are working towards female empowerment in Ethiopia, including the “AAA Sustainable Quality” training program, a joint venture between Nespresso and Technoserve, which works with smallholder coffee farmers to become more sustainable and profitable.
New Study: Incentives Could Help Ethiopia’s Coffee Farmers Dramatically Increase Yields and Incomes
The study found that farmers who were offered agricultural tools were more likely to rejuvenate their coffee trees through stumping, an important agricultural practice
“Remodelling to Make a Real Difference”: Coffee Production in Zimbabwe
This article in Perfect Daily Grind covers the Reviving Origins program, a coffee farming partnership between TechnoServe and Nespresso, which focuses on improving productivity and sustainability.
