Coffee Farm College in Uganda
The Coffee Farm College Program is a four-year training program that aims to improve incomes for 30,000 coffee farming households in Central and Western Uganda by increasing their coffee farm productivity.
Catalyzing Systemic Change in Key Market Systems
The Feed the Future Mozambique Agricultural Innovations Activity (FTF INOVA) is a five year project funded by the United States Agency for International Development (USAID) and implemented by DAI, TechnoServe, and Market Shares Associates.
Building a Data-driven Cashew Sector
TechnoServe and the Government of Mozambique’s Institute for the Promotion of Cashew (INCAJU), jointly developed a mobile-based platform for on-farm data collection and real time analysis to help INCAJU improve the coverage and quality of its extension services for cashew farmers.
Agricultural Technology Demonstration Center
The goal of the technical support for China's ATDCs project is to build the Mozambican ATDC capacity to pilot and scale technologies in prioritized value chains while also taking initial steps to establish the ATDCs as technology hubs.
Building a More Resilient Banana Industry
TechnoServe, in partnership with the Government of Mozambique’s Ministry of Agriculture and Food Security and with funding from the United States Department of Agriculture, is supporting disease-ridden banana farms by providing financial support to affected farmers, through a grant facility, to contain the outbreaks and support prevention measures for future banana crops.
Developing Agribusinesses and Empowering Youth in Cabo Delgado
Through Catalisa we work with agribusiness partners and smallholder farmers to increase their ability to earn a profit from poultry and horticulture.
Desarrollo Económico Inclusivo Territorial (DEIT)
The four-year Desarrollo Económico Inclusivo Territorial program, or Territorial Inclusive Economic Development in English, aims to reach 10,000 families living in the basins of the Choluteca, Goascorán, and Nacaome rivers.
The MAS Project 2.0: Sustainable Agricultural Improvement
The expansion of the Sustainable Agricultural Improvement project (Mejoramiento Agrícola Sostenible, or MAS, in Spanish) targets small and medium-scale coffee and bean farmers in the central region of Honduras.
Strengthening the Coffee Value Chain in the Congo
The SVC is providing training to 15,000 coffee farming households, over the course of five years, and delivering technical assistance to cooperatives and other market actors to bolster the specialty coffee value chain in South Kivu. The project aims to increase farmer yields by 30 percent, while supporting local…
Global Coffee Platform Study
In 2017, TechnoServe and the Global Coffee Platform published a study on smallholder coffee production that identified opportunities for potential benefits to coffee farmers from improved farm profitability and increased efficiency along the supply chain.
