From Tomato Waste to Paste: Unlocking the Upcycling Potential in Kenya’s Tomato Value Chain
Almost a third of the tomatoes grown in Kenya are lost before they are ever consumed. Research from the NutriSave project highlights potential solutions.
Almost a third of the tomatoes grown in Kenya are lost before they are ever consumed. Research from the NutriSave project highlights potential solutions.
TechnoServe will lead the implementation of the Kenya Feed the Future Local Food Systems Activity
TechnoServe CEO William Warshauer speaks about the impact of the partnership between the organization and Nespresso in the Democratic Republic of Congo
A post from DataKind highlights the organization's partnership with TechnoServe and Carnegie Mellon Univesity Africa to harness AI to improve farmer livelihoods
The Burundi Better Coffee Initiative, "Ikawa Nziza mu Burundi”, will benefit over 50,000 coffee farmers in Burundi over the next five years by focusing on improving quality and climate resilience
New industry-led coalition aims to help millers produce adequately fortified staple foods and reach one billion people with fortified rice, edible oil and flour
by 2026
Agrilinks highlights the work of the NutriSave program in Kenya
TechnoServe joins the USAID Global Labor Program – Inclusive Futures program led by Sightsavers to help link micro-retailers to the Coca-Cola Beverages Africa distribution network.
The award recognizes TechnoServe’s work to create inclusive economic opportunity, combat malnutrition, improve food security, and boost environmental sustainability
Citizen Digital discusses TechnoServe's role in supporting the launch of the Kenyan Millers Fortification Index.