Creating a Coffee Husk Market in Ethiopia
Using a market-based approach, TechnoServe is helping coffee farmers and cooperatives in Jimma, Ethiopia, turn coffee husk into a thriving market.
Stronger Food Businesses, Better Food Security
To help #endhunger, TechnoServe is working with Feed the Future to strengthen agribusinesses and food processors in Africa.
Project Nurture: Lifting African Farmers out of Poverty one Mango at a Time
Fruit farmers and The Coca-Cola Company faced different challenges along the mango supply chain in Kenya. But one win-win solution benefited all players.
Innovative Partnership Bears Fruit for Farmers
For a mother and farmer in central Kenya, passion fruit vines are yielding a better future for her children.
A Shared Value Approach to Reducing Food Loss
A new case study examines how TechnoServe and the Rockefeller Foundation are using a shared value approach to address post-harvest loss in Kenya's mango sector.
Agriculture as Business for Rural Youth
Armed with the right skill set, young people in Tanzania are discovering the potential within agribusiness for profitable livelihoods.
In Tanzania, a School Built with Coffee
How two brothers are using their coffee-farming income to sow the seeds of knowledge in their community.
Brewing Prosperity in East Africa: The Coffee Initiative Final Report
Explore the impact and stories from a groundbreaking eight-year project that benefited more than a quarter-million coffee farmers in East Africa.
I Can Now Depend on Myself
When Tarciana Ciokinyua began receiving training from TechnoServe’s Coffee Initiative, she was able to invest her increased income in her family.
The Impact Comes From the Coffee Cherry
Garuke coffee cooperative in Ethiopia was the only employer in the area for workers like Seifu Abafita, but in 2009 was on the brink of closure until support from the Coffee Initiative helped to turn things around.
