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Improving the Productivity and Sustainability of Smallholder Coffee in Guatemala

This case study discusses TechnoServe’s work to improve farmers’ productivity and adoption of good agronomic practices over five years in Guatemala, analyzing lessons learned and the model’s potential to be brought to scale in Guatemala and other coffee-producing countries.

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35% of beneficiaries in East Africa are women

Sowing the seeds of success

Improving the Productivity and Sustainability of Smallholder Coffee in Guatemala

Fostering Resilience: Regenerative Agriculture and Living Income

Growing Forward: Where is the future of Agri-Food Systems Headed?

Benchmarking Coffee Production and Climate Risk