This manual, which acts as the foundation for each of the various MozaCajú trainings that are given to cashew producers, details the actions required at various stages of production, including planting, cleaning and pruning, chemical control of pests and disease, harvest and post-harvest and commercialization.
This report describes the history of the Mozambican Cashew Industry, current key players in the private and public sector, and a brief evaluation of the policies that regulate the industry. The report focuses on mapping out the costs of cashew processing in Mozambique and benchmarking the competitiveness of the industry.
How a five-year program helped to transform Peru’s cocoa sector and improved smallholders’ livelihoods in the regions of San Martín, Huánuco and Ucayali.
Read our 2014 Annual Report online or download the PDF below to see how we made a difference in the lives of 1.7 million people.
Loans secured through the Haiti Hope Project are helping mango farmers bring riper fruit to market.
This briefing from the Initiative for Smallholder Finance Coffee Initiative offers a case study of TechnoServe’s Coffee Initiative, focusing on how technical assistance can increase access to finance for smallholder farmers, achieve scale and generate value for an industry.
Read our 2013 Annual Report online or download a PDF below to see how we made a difference in the lives of 2.2 million people.
This guide explores lessons learned and best practices for increasing access to finance for smallholder farmers and rural entrepreneurs.
Learn more about how TechnoServe supports enterprises in accessing financial products and services that are integral to their long-term growth and success.
