Projects

Project StreFaS is a three-year initiative funded by AGRA and Nestlé, aimed at supporting grain farmers and small and medium enterprises (SMEs) in Nigeria to access formal markets, enabling their integration into higher-value supply chains. By promoting regenerative agriculture, StreFaS strengthens the resilience of farmers and SMEs, improves farm productivity, and supports more sustainable grain production in Kaduna and Nasarawa State Nigeria.

The West African Fortified Parboiled Unpolished Rice (WAFPUR) Project is an initiative supported by the Rockefeller Foundation to improve nutrition and food security in Nigeria. By promoting the production and consumption of fortified parboiled unpolished rice (FPUR), the project seeks to address micronutrient deficiencies while creating economic opportunities for local rice processors.

Potencia tu Agroempresa is a two-year Business Accelerator initiative funded by the by Argidius Foundation, Barranquilla Chamber of Commerce, and Santo Domingo Foundation to boost Latin American Agri-food tech Start-ups and Small food processing businesses in Colombia, Guatemala, Argentina, Chile, and Mexico to enhance food security in the region through their success.

CAFE Amazonía Resiliente is a four-year initiative (2025-2029) funded by JDE Peet’s in Peru, aimed at improving the productivity and income of 12,500 smallholder coffee farmers in the San Martín and Huánuco regions. By promoting regenerative agricultural practices, forest conservation, and access to formal markets, the project seeks to ensure a high-quality coffee supply while strengthening the resilience of farming communities.

The Promoting Rice Fortification in Nigeria (PRiFN) Project is an initiative funded by the World Food Programme (WFP) to increase the adoption of rice fortification by rice millers and processors as well as to promote the consumption of fortified rice in Nigeria. The project aims to support the Nigerian…

“Ebibala Bugagga ne TechnoServe” is a marketing campaign in the Lake Victoria Crescent, Elgon and Kigezi regions of Uganda focusing on; The Horticulture Credit Line (HCL) – a tailor-made funding facility (loan) to smallholder farmers engaged in horticulture, the promotion of Certification of Horticulture products…

The Micro-retail Development Project is a three-year initiative funded by USAID and private sector partner CBC, aimed at improving the livelihoods of micro-retail store owners—both women and men—across El Salvador. By enhancing business practices, the project seeks to increase access to essential goods and services within local communities. Through fostering stronger and more resilient micro-retail businesses, this initiative supports local economic growth and helps reduce migration pressures by creating sustainable economic opportunities.

Team Greenr at the Mumbai Roadshow that brought together impact investors, green businesses from their inaugural cohort, corporates and ecosystem partners. The Opportunity Climate change and rapid environmental degradation are among the greatest threats of our times. If unchecked, climate change can push 132 million people globally into poverty in…

NutriSave, funded by the Gates Foundation and the Foreign Commonwealth & Development Office (FCDO), is an innovative three-year program with an equal dual objective of reducing food loss and waste and increasing access to nutritious fruits and vegetables to low-income communities in Kenya.

The Northern Uganda Horticulture Market Acceleration Program (NU-HortiMAP) aimed to support market actors towards a vibrant, sustainable horticulture sector in Northern Uganda. NU-HortiMAP sustainably improved the productivity and sustainable supply of high-quality horticulture products, improved competitiveness and access to markets while strengthening institutional and regulatory frameworks. The project was funded…