‘Farms Are Going to Need Different Kinds of Robots’
Dave Hale, Director of TechnoServe Labs, talks about our tech approach to improving cashew production in Benin, and its potential for replication and improving farmers' incomes.
Dave Hale, Director of TechnoServe Labs, talks about our tech approach to improving cashew production in Benin, and its potential for replication and improving farmers' incomes.
Part of the "Mainstreaming Biodiversity in Mexican Agriculture" project, our Madre Tierra program with partners Danone-Ecosystem, Frexport, GIZ, Walmart Foundation of Mexico, and Nuup is enhancing the sustainability of strawberry farming in Mexico.
Our work in food fortification is featured in this interview with Larry Umunna, TechnoServe's Regional Director, West Africa.
Writing for iBAN, TechnoServe's David Ojara and Carole Hemmings explain how coffee farming has provided a lifeline to thousands of people in Uganda.
This Pioneers Post article features insights from TechnoServe Global Entrepreneurship Director Juan Carlos about how to help entrepreneurs and their small businesses during crises like COVID-19.
TechnoServe is partnering with ANDE to host an event about how digital solutions can help micro-retailers navigate the COVID-19 pandemic and recovery.
In the second part of a series for Business Fights Poverty, Cristina Manfre discusses how to ensure that women entrepreneurs and farmers can build resilience in the face of crises.
In Business Fights Poverty, TechnoServe Global Gender Director Cristina Manfre shares solutions for ensuring that women's economic participation is not disrupted by the COVID-19 pandemic.
Writing for the Chicago Council on Global Affairs, TechnoServe's Nupur Parikh discusses how smallholder farmers are being impacted by the COVID-19 pandemic and how the global community can respond.
Coffee publication Sprudge includes TechnoServe on its list of top charities