Malawi’s Food Processors Make Progress on Nutrition
This article describes TechnoServe's work to improve nutrition by strengthening the local food processing sector in Africa.
Success on Every Corner: How Mom-and-Pop Shops Can Drive Growth in Africa
TechnoServe's Alice Waweru shows the importance of small shops to local economies in Africa, as well as how to support their growth.
Female Workforces Can Revolutionize Latin American Business. Here’s how
This article explains why good gender practices are good business for small enterprises in Central America.
How Young Women Can Find Opportunities in African Agriculture
TechnoServe's Dace Mahanay describes the STRYDE program's success helping women find opportunities in Africa's agricultural sector.
The “Lorenzo Effect”: Why We Believe in Training for Small Holders
This article highlights the lasting impact of a TechnoServe agronomy program on the livelihood of a farming family in Guatemala.
Evaluating Agrovet Services for Kenyan Pastoralists: What’s Working?
This article highlights the Innovations in Outcome Measurement project's work to evaluate approaches to support Kenya's livestock sector.
Fortify Africa: Our New Business Imperative
In this op-ed, Dangote Group CEO Aliko Dangote lauds efforts to boost food fortification in Africa, citing TechnoServe's SAPFF Program.
Ripe Partnerships: Harvesting the Benefits of PPPs for the Eastern Africa Fruit Value Chain
This article examines the impact of TechnoServe's Project Nurture for fruit growers in Kenya and Uganda.
Small Tweak, Big Impact: How a ‘Simple Innovation’ Convinced Farmers to Improve Agricultural Inputs
This article by Nupur Parikh describes TechnoServe's efforts to find innovative ways to improve the incomes of smallholder farmers.
How Cashew Apple Juice Became Africa’s New Power Drink
This article describes TechnoServe's work helping to build an industry in Benin that creates economic opportunities and reduces food waste.
