In 2012, TechnoServe provided training to over 96 representatives of Malawian food processing firms, and provided ongoing, hands-on assistance to 9 small- and medium-sized processors. These firms in turn purchased ingredients from nearly 12,000 farmers, helping increase their household incomes.
On The Ground
Improving Food Processing and Food Security
April 4, 2013
TechnoServe and Partners in Food Solutions provide training to food manufacturers in Malawi to improve the quality of corn soy blend.
December 14, 2011
Henry Gaga is a Food Technology Specialist with TechnoServe in Malawi. In that role, Henry works with the African Alliance for Improved Food Processing, a program funded by the U.S. Agency for International Development that TechnoServe is implementing in Kenya, Malawi, Tanzania and Zambia in partnership with Partners in Food Solutions (a nonprofit created by General Mills, with core members Cargill and DSM).
Ineke Van Der Weijden
Program Development Manager