Peet's Coffee

The Maximizing Opportunities in Coffee and Cacao in the Americas (MOCCA) project was a seven-year initiative funded by the U.S. Department of Agriculture (USDA) through the Food for Progress program. Implemented by TechnoServe and partners, MOCCA worked to support over 120,000 farmers across Guatemala, El Salvador, Honduras, Nicaragua, Ecuador, and Peru to overcome barriers to effectively rehabilitating and renovating their coffee and cacao trees.

TechnoServe and Peet’s Coffee are partnering to train more than 500 coffee farmers in Alotenango, Guatemala to increase their coffee incomes in the face of rising production costs.