Climate Resilience through Empowering Women (CREW) Project
CREW is helping to boost rural livelihoods, preparing farmers to navigate climate risks, and supporting women's leadership in coffee in Ethiopia
Reviving Coffee in Zimbabwe
Zimbabwe has a long history of coffee production and was known for producing some of Africa’s best coffee. Production peaked in the late 1980s, but dropped significantly in the early 2000s because of economic hardship and climate shocks.
Reviving Puerto Rico’s Coffee Industry
In the devastating wake of Hurricane Maria in 2017, Puerto Rico lost an estimated 80 percent of its coffee trees, crippling an important sector of its economy. This $85 million loss for the country's industry, left farmers struggling to provide for their families.
Nespresso AAA Sustainable Quality Program in Ethiopia and Kenya
TechnoServe is working with Nespresso to source high-quality coffee from Kenya and Ethiopia, while reducing poverty and improving resilience to climate change for approximately 57,000 households by the end of 2020.
Enhancing Sustainability and Increasing Coffee Incomes in Ethiopia’s Sidama Zone
Some of the highest quality coffee in the world comes from the Sidama Zone of Ethiopia, produced primarily by 200,000 smallholder farming families, most of whom continue to live in poverty due to small farm sizes and low productivity.
Revitalizing South Sudan’s Coffee Industry
TechnoServe, Nespresso and South Sudan have partnered to revitalize the country’s coffee industry, aiming to triple coffee incomes and improve household resilience.
