Solutions for African Food Enterprises

The Solutions for African Food Enterprises (SAFE) program aims to increase the competitiveness of the African food processing sector and to expand the availability of affordable and nutritious food to local populations. The program continues a partnership with USAID, Partners in Food Solutions and TechnoServe to scale and refine the model built under AAIFP. Over the five years the program hopes to provide support to 86 processors across Kenya, Malawi and Zambia and train more than 750 employees. As of March 2016, 77 processors had been provided technical assistance and 800 employees from 522 firms had received training.