TechnoServe's blog highlights the lessons and successes from our work with enterprising people in the developing world to build competitive farms, businesses and industries.
Clinton Wong reflects on his work with TechnoServe in Uganda, and why the collective power of businesses can achieve far greater impact than any one organization could achieve alone.
Partners in Food Solutions and TechnoServe are supporting small and growing food processors across sub-Saharan Africa.
TechnoServe and Partners in Food Solutions provide training to food manufacturers in Malawi to improve the quality of corn soy blend.
Meet the owner of a business that supplies affordable, ready-to-eat frozen foods for a growing number of city dwellers in Kenya.
An estimated 25% of world food crops, including maize, peanuts and cassava, are affected by aflatoxin contamination. These crops constitute the staple foods for the majority of African countries.