Page 9 - Handbook on Food Fortification in Kenya
P. 9

NUTRIENT GROUPINGS

The Nutrients are grouped into two:-
      Macronutrients (Carbohydrates, proteins, fats and water) and
      Micronutrients (Vitamins and Minerals)

           Figure 1. - Food Pyramid showing servings recommended for
           different food groups
           (source: http://www.cnpp.usda.gov/food-guide-pyramid-graphic-
           resources, cited 9 Dec 2015)

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