Page 9 - Handbook on Food Fortification in Kenya
P. 9
NUTRIENT GROUPINGS
The Nutrients are grouped into two:-
Macronutrients (Carbohydrates, proteins, fats and water) and
Micronutrients (Vitamins and Minerals)
Figure 1. - Food Pyramid showing servings recommended for
different food groups
(source: http://www.cnpp.usda.gov/food-guide-pyramid-graphic-
resources, cited 9 Dec 2015)
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