Towards Sustainability in South Sudan
April 07, 2016
USAID invests in TechnoServe and Nespresso's efforts to revitalize the coffee industry in South Sudan.
Nespresso and TechnoServe, who have been working together since 2011 to revive the coffee industry in South Sudan, will now partner with the U.S. Agency for International Development (USAID) to expand the program. USAID will invest $3.18 million into the project over the next three years, which will allow the initiative to scale in new communities, helping achieve the goals of tripling coffee incomes and training 1,500 South Sudanese farmers, 25 percent of whom will be women.
The Guardian recently highlighted how the program works with coffee producers throughout the value chain from seedling to dried bean, even helping with the cooperatives’ open and transparent payment system. Already the program has provided training and technical assistance to over 700 farmers, formed six cooperative wet mill businesses (which helped to grow 22,000 coffee seedlings in 2015). These coffee wet mills (equipment that washes coffee to a high standard, improving its value) were the first ever established in South Sudan. The end product, a limited edition Suluja ti South Sudan coffee, was released in France in October of 2015.
The income from coffee production has already improved the livelihoods of hundreds in the region of Yei. “The existence of the program in South Sudan has helped us recover the coffee trees we had lost during the war; and since we started maintaining our trees and delivering to the wet mills, our lives have completely changed,” said coffee farmer Daniel Lomoro.
This investment from USAID will help bring these benefits to other communities and promote long-term economic growth in the fragile, young country. “With increased funding from USAID, coffee has the potential to eventually become one of the biggest non-oil exports for South Sudan, which could have important positive economic and political implications down the road,” said TechnoServe CEO William Warshauer.
The project has also received attention from Nespresso brand ambassador George Clooney, who commented, “This commitment by USAID is a strong signal of the relevance of the program that Nespresso and TechnoServe have built up with these communities, allowing it to reach even more farmers in more areas of the country.”
Related Blog Posts
In Ethiopia, 75 percent of the work in the coffee value chain is carried out by women, whereas only 43 percent of the income is earned by those same women. Kebebushe is one of 79 agronomists working with Nespresso to support more than 40,000 coffee farmers with best farming practices, and to improve the status of women throughout the value chain.
Closing the gender gap is essential to economic growth in Africa, where women generally have less access to education, training, financial services, and assets than men do. Dace Mahanay, TechnoServe's Regional Director for the STRYDE program, discusses keys to supporting young women's business success.
Olga Velasquez is TechnoServe’s Monitoring and Evaluation Manager for the Better Coffee Harvests Program in Central America. For International Women’s Day, we talked with her about her experience as a woman at TechnoServe, and why good data is important for creating stronger, more gender-inclusive coffee economies.